In an article from the magazine Ok Salute, the Italian Society of Environmental Medicine (SIMA) in collaboration with Menikini, talks about technological innovation for sanitation, from disinfection of surfaces with steam to the use of photocatalytic technology to purify the air, up to digital therapies.

Interviewed by Il Giornale, our CEO Massimiliano Menichini talks about steam sanitation as a sustainable alternative to polluting chemicals, to protect the environment while safeguarding health.
According to Menichini, the approach to sanitation must change with a view of long-term investment for a 360-degree environmental care, chemical free and fragrance free.

Interviewed by Radio News 24, Massimiliano Menichini talks about the history of the Menikini brand, about the sanitizing properties of dry steam generators and about how, with the pandemic, the sanitation of environments has become a priority that was underrated up to now.

Closer to our customers with the 2021 version!

Since 1973, Menikini believes that participating to trade fairs and events is the best opportunity to get in touch with suppliers and distributors, to expand the company’s global presence, to strengthen customer relationships and to stay ahead of industry trends.

With the spread of the COVID-19 pandemic, all trade fairs and conferences about the cleaning sector have been cancelled or postponed, due to governments imposed restrictions of large gatherings and transportation.

With the severe pandemic unfolding, it is important for businesses to use the proper cleaning tools and methods to reduce the risk of infection.

The use of high temperature steam guarantees the complete elimination of viruses, bacteria and fungi.

Sanitization and disinfection with dry saturated steam of hospitals, clinics and medical centers.

The first World Food Safety Day (WFSD) was celebrated on 7 June 2019 to raise awareness and find measures to prevent and manage food-borne risks, contributing to food security, human health and economy, agriculture, access to markets, tourism and sustainability.